Dehydrated Potato Shreds Can – 31 Servings
Shelf-Stable Shredded Potatoes for Pantry & Long-Term Storage
Quick Facts
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Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
No washing, peeling, or shredding required
Product Description
Dehydrated Potato Shreds provide a convenient way to prepare hash browns, casseroles, soups, and other potato-based dishes without prep work. Made from real potatoes, the shreds rehydrate quickly and cook to a familiar texture suitable for everyday meals.
With up to a 25-year shelf life when stored properly, this can supports long-term emergency food storage as well as routine pantry use.
Built for Pantry Rotation & Long-Term Storage
-
Made from real potatoes for familiar flavor and texture.
-
Up to 25-year shelf life when stored unopened in a cool, dry location.
-
Pre-shredded format eliminates peeling and cutting.
-
Quick rehydration and cooking time for breakfast or side dishes.
-
Suitable for hash browns, casseroles, soups, and mixed recipes.
Specifications
-
Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
Form: Dehydrated potato shreds
-
Country of Origin: USA
Ingredients
Potatoes (freshness preserved with sodium acid pyrophosphate)
Directions
-
Remove oxygen absorber and discard.
-
Add potato shreds to boiling water.
-
Reduce heat to medium and cook 5 to 10 minutes until tender, stirring occasionally.
-
Drain excess water.
-
Use in recipes calling for potatoes, or fry on a well-oiled grill at 375°F for 3 to 4 minutes until golden brown.
Cook thoroughly before consuming.
FAQ
Q: Do these require peeling or shredding?
No. The potatoes are pre-shredded and dehydrated.
Q: How long do they need to cook?
Approximately 5 to 10 minutes after adding to boiling water.
Q: How long does the unopened can last?
Up to 25 years when stored properly.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Dehydrated Potato Shreds Can – 31 Servings
Dehydrated Potato Shreds Can – 31 Servings
Shelf-Stable Shredded Potatoes for Pantry & Long-Term Storage
Quick Facts
-
Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
No washing, peeling, or shredding required
Product Description
Dehydrated Potato Shreds provide a convenient way to prepare hash browns, casseroles, soups, and other potato-based dishes without prep work. Made from real potatoes, the shreds rehydrate quickly and cook to a familiar texture suitable for everyday meals.
With up to a 25-year shelf life when stored properly, this can supports long-term emergency food storage as well as routine pantry use.
Built for Pantry Rotation & Long-Term Storage
-
Made from real potatoes for familiar flavor and texture.
-
Up to 25-year shelf life when stored unopened in a cool, dry location.
-
Pre-shredded format eliminates peeling and cutting.
-
Quick rehydration and cooking time for breakfast or side dishes.
-
Suitable for hash browns, casseroles, soups, and mixed recipes.
Specifications
-
Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
Form: Dehydrated potato shreds
-
Country of Origin: USA
Ingredients
Potatoes (freshness preserved with sodium acid pyrophosphate)
Directions
-
Remove oxygen absorber and discard.
-
Add potato shreds to boiling water.
-
Reduce heat to medium and cook 5 to 10 minutes until tender, stirring occasionally.
-
Drain excess water.
-
Use in recipes calling for potatoes, or fry on a well-oiled grill at 375°F for 3 to 4 minutes until golden brown.
Cook thoroughly before consuming.
FAQ
Q: Do these require peeling or shredding?
No. The potatoes are pre-shredded and dehydrated.
Q: How long do they need to cook?
Approximately 5 to 10 minutes after adding to boiling water.
Q: How long does the unopened can last?
Up to 25 years when stored properly.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Shelf-Stable Shredded Potatoes for Pantry & Long-Term Storage
Quick Facts
-
Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
No washing, peeling, or shredding required
Product Description
Dehydrated Potato Shreds provide a convenient way to prepare hash browns, casseroles, soups, and other potato-based dishes without prep work. Made from real potatoes, the shreds rehydrate quickly and cook to a familiar texture suitable for everyday meals.
With up to a 25-year shelf life when stored properly, this can supports long-term emergency food storage as well as routine pantry use.
Built for Pantry Rotation & Long-Term Storage
-
Made from real potatoes for familiar flavor and texture.
-
Up to 25-year shelf life when stored unopened in a cool, dry location.
-
Pre-shredded format eliminates peeling and cutting.
-
Quick rehydration and cooking time for breakfast or side dishes.
-
Suitable for hash browns, casseroles, soups, and mixed recipes.
Specifications
-
Net Weight: 23 oz (1 lb 7 oz) / 652 g
-
Total Servings: 31
-
Prepared Yield: Approx. 21 cups
-
Shelf Life: Up to 25 years
-
Form: Dehydrated potato shreds
-
Country of Origin: USA
Ingredients
Potatoes (freshness preserved with sodium acid pyrophosphate)
Directions
-
Remove oxygen absorber and discard.
-
Add potato shreds to boiling water.
-
Reduce heat to medium and cook 5 to 10 minutes until tender, stirring occasionally.
-
Drain excess water.
-
Use in recipes calling for potatoes, or fry on a well-oiled grill at 375°F for 3 to 4 minutes until golden brown.
Cook thoroughly before consuming.
FAQ
Q: Do these require peeling or shredding?
No. The potatoes are pre-shredded and dehydrated.
Q: How long do they need to cook?
Approximately 5 to 10 minutes after adding to boiling water.
Q: How long does the unopened can last?
Up to 25 years when stored properly.
